Over his 22-year career as a chef, Jeremy Critchfield has worked in five-star resorts and restaurants across the country. Recently, however, the Farmington man has combined his passion for being in the kitchen with his love of the outdoors. Through his company HuntChef, Critchfield sells ...
n The Brownsville Area Ministerial Association鈥檚 "Food for Falcons" food program is collecting Pop-Tarts and mac and cheese/ravioli bowls during the months of March and April. There will be a donation area in each participating BAMA church and at the end of the collection period the items ...
As seriously ill patients near the end of life, doctors may suggest hospice care as part of their health plan. Unfortunately, patients often seek hospice care too late to reap the full benefits due to fear and a stigma surrounding the very word hospice. Hospice providers say it should not ...
The Annual Educational Fund Scholarship was first awarded in 1991. It is open to any Greene County graduating senior. A panel of qualified judges selects the chosen individual, who will be given a $1,500 scholarship and a laptop compliments of PCsquared. The winner is selected based on an essay ...
A pint-sized granny with curlers stuck in her gray wig walked through the doors of Marshall Elementary School last week. One county away, at California Area Elementary, students pasted a variety of items, including cheese puffs, Cheerios and chocolate chips, to a paper. One hundred of them, to ...
n The First Presbyterian Church Food Bank, 102 W. Church Ave., Masontown, will be open Wednesday, Feb. 14 from 1 to 2 p.m. The local food bank is held the second Wednesday of every month and is made possible through the help of the many volunteers from the community. To volunteer or for more ...
