We have a calendar hanging in the kitchen to keep track of everyone鈥檚 school, work and personal obligations.With five of us, as you can imagine, days fill up quickly.May 21 was one we marked with anticipation (as opposed to with a question about how we were going to coordinate our schedules ...
It鈥檚 helpful to watch this episode of 鈥淐ook This!,鈥� where I鈥檒l show how to make flawless risotto, step by step. This Italian, short-grain rice is all technique, and once you master it, you can cook anything.Always remember, your texture should be creamy, like porridge. Creamy. Creamy. ...
The incredible, edible egg is more incredible when you are using farm fresh eggs. The look, the taste and the upside of nutritional value makes a store bought egg pale in comparison.Most store eggs are white, but you may see some brown eggs.When buying eggs from a farm or raising your own, ...
